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healthy eating News Archive
21-Sep-2005
'Snacks-for-sale sometimes are famished fliers' only alternative (Chicago Tribune)
Dining on an airplane these days is like hitting a convenience store. On most domestic flights, the most substantial meal you'll get is a collection of snacks you might buy at 7-Eleven ? cheese spread, crackers, cookies, chips and maybe, in a nod to healthy eating, a tiny box of raisins.
'Asda Reworks Healthy Children's Food Offering (RedNova)
Asda is to replace its More for Kids health brand with a range called Great Stuff. The healthy-eating line, which launches this week, will comprise about 70 products, including fromage frais, snacks and biscuits.
'Healthy eating begins at home (The Daily Item)
When it comes to schools and health, educators should first take a hint from doctors, whom Hippocrates urged to "do no harm."
'Longo's launches school tours and promotes healthy eating (Oakville Beaver)
Longo's is launching a campaign to encourage families to wake up and eat for their health.
'Family food under the spotlight (Gloucester Advocate)
To help combat obesity among young people, Hunter New England Health nutritionists are offering parents the opportunity to learn more about healthy eating.
'One World, Implements One 'Fine' Concept (RedNova)
SAN DIEGO-Michael Bulloch has taken healthy eating to the next level. His specialty market, One World Fine Foods, which opened here July 25, combines culture, community and responsibility with fine foods to create a downtown destination geared toward healthy lifestyles.
'Healthy eating habits encouraged (Pretoria News)
Increasing fruit and vegetable consumption to help curb the rise of obesity and chronic diseases should be a primary goal of a health, food and agricultural policy, says the newly-formed International Fruit and Vegetable Alliance.
'£10m rebranding wins praise (Scotsman)
ADVERTISING agencies yesterday gave their approval to Sainsbury's £10 million rebranding campaign, saying it capitalised on Jamie Oliver's new "saintly" status as well as the healthy- eating ethos sweeping the UK.
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